Measurements

• 4 salmon fillets
• 1 lemon
• 3 cloves garlic
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons fresh parsley

Preparation Method

• Preheat oven to 375°F (190°C).
• Place salmon fillets on a baking sheet lined with parchment paper.
• Drizzle olive oil over the salmon fillets.
• Sprinkle minced garlic evenly over the fillets.
• Season with salt and black pepper.
• Place lemon slices on top of each salmon fillet.
• Bake in the preheated oven for 15-20 minutes, until salmon is cooked through.
• Garnish with chopped parsley before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.