Preparation Method
- 1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- 2. In a bowl, mix 2 cups flour and 1/4 tsp salt.
- 3. Cream 1 cup butter and 1/2 cup sugar until light and fluffy.
- 4. Gradually add flour mixture to butter mixture, mixing until crumbly.
- 5. Press mixture into prepared dish. Bake for 15-20 minutes until lightly golden.
- 6. In another bowl, whisk 4 eggs and 1 1/2 cups sugar until smooth.
- 7. Stir in 1/2 cup lemon juice, 1 tbsp lemon zest, and 1/2 tsp baking powder.
- 8. Pour lemon mixture over baked crust.
- 9. Bake for an additional 20-25 minutes until set.
- 10. Cool completely before cutting into bars.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.