Preparation Method
- 1. In a medium bowl, combine the low-fat yogurt and vanilla extract.
- 2. Stir the mixture until the vanilla is evenly distributed.
- 3. Wash and pat dry the mixed berries.
- 4. Add the berries to the yogurt mixture and gently fold them in.
- 5. Drizzle honey over the yogurt and berry mixture.
- 6. Sprinkle sliced almonds on top for added crunch.
- 7. Serve immediately or chill in the refrigerator for 10 minutes before serving.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.