Preparation Method
- 1. In a large salad bowl, combine the mixed greens and pomegranate seeds.
- 2. In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
- 3. Drizzle the dressing over the mixed greens and pomegranate seeds.
- 4. Toss the salad gently to coat the greens with the dressing.
- 5. Top the salad with crumbled feta cheese, chopped walnuts, and thinly sliced red onions.
- 6. Serve immediately and enjoy your fresh mixed greens salad.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.