Measurements

• 1 cup Flour
• 2 teaspoons Baking Powder
• 1/4 teaspoon Salt
• 2 tablespoons Sugar
• 1 cup Milk
• 1 large Egg
• 2 tablespoons Butter
• 1 teaspoon Vanilla Extract

Preparation Method

• In a bowl, mix flour, baking powder, salt, and sugar.
• In another bowl, whisk milk, egg, melted butter, and vanilla extract.
• Pour wet ingredients into dry ingredients and stir until combined.
• Heat a non-stick skillet over medium heat.
• Pour 1/4 cup batter onto the skillet for each pancake.
• Cook until bubbles form on the surface, then flip.
• Cook until golden brown on the other side.
• Serve warm with your favorite toppings.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.