Measurements

• 200g Rice Noodles
• 3 cloves Garlic
• 3 tbsp Olive Oil
• 1/2 tsp Salt
• 1/4 tsp Black Pepper
• 1/4 tsp Red Pepper Flakes
• 2 tbsp fresh Parsley
• 1/4 cup Parmesan Cheese, grated

Preparation Method

• 1. Cook rice noodles according to package instructions, then drain and set aside.
• 2. In a large pan, heat olive oil over medium heat.
• 3. Add minced garlic and sauté until fragrant, about 1 minute.
• 4. Add cooked rice noodles to the pan and toss to coat in garlic oil.
• 5. Season with salt, black pepper, and red pepper flakes.
• 6. Remove from heat and stir in chopped parsley.
• 7. Serve immediately, topped with grated Parmesan cheese.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.