Measurements

• 4 cups Spinach
• 1 cup Strawberries
• 1/2 cup Blueberries
• 1/2 cup Raspberries
• 1/4 cup Almonds, sliced
• 1/4 cup Feta Cheese, crumbled
• 1/4 cup Red Onions, thinly sliced
• 3 tablespoons Balsamic Vinegar
• 2 tablespoons Olive Oil
• 1 tablespoon Honey
• Salt to taste
• Black Pepper to taste

Preparation Method

• Wash and dry the spinach leaves.
• Slice the strawberries and thinly slice the red onions.
• In a large salad bowl, combine spinach, strawberries, blueberries, raspberries, almonds, feta cheese, and red onions.
• In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and black pepper.
• Pour the dressing over the salad and toss gently to combine.
• Serve immediately.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.