Measurements

• 2 cups mashed Sweet Potatoes
• 1/2 cup Butter
• softened
• 1/2 cup Sugar
• 1/2 cup Brown Sugar
• 2 Eggs
• 1/2 cup Milk
• 1 teaspoon Vanilla Extract
• 1 teaspoon Cinnamon
• 1/2 teaspoon Nutmeg
• 1/4 teaspoon Salt
• 1 Pie Crust

Preparation Method

• 1. Preheat oven to 350°F (175°C).
• 2. Boil sweet potatoes until tender, then peel and mash them.
• 3. In a large bowl, combine mashed sweet potatoes and butter; mix until smooth.
• 4. Add sugar, brown sugar, eggs, milk, vanilla extract, cinnamon, nutmeg, and salt; mix until well combined.
• 5. Pour the mixture into the pie crust.
• 6. Bake in preheated oven for 55 to 60 minutes, or until a knife inserted in the center comes out clean.
• 7. Allow to cool before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.