Preparation Method
- Preheat oven to 220°C (425°F).
- Place sausages in a baking dish.
- Drizzle 1 tbsp oil over sausages.
- Bake sausages for 10 minutes.
- In a bowl, whisk flour, eggs, milk, salt, and pepper.
- Remove sausages from oven.
- Pour batter over sausages.
- Drizzle remaining oil over batter.
- Return dish to oven.
- Bake for 25-30 minutes until golden.
- Serve hot.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.