Recipe:Tuna And Rice Casserole with Celery Soup and Vegetables

Ingredients: 5, Price Range: $7.97 - $11.71, Feeds: 4

Measurements

  • 1 can of Canned Tuna
  • 1 can of Cream Of Celery Soup
  • 1 cup of Crispy Fried Onions
  • 2 cups of Mixed Vegetables
  • 2 cups of White Rice

Preparation Method

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the canned tuna, cream of celery soup, mixed vegetables, and cooked white rice.
  • Mix well.
  • Transfer the mixture into a greased casserole dish.
  • Spread the crispy fried onions evenly over the top of the casserole.
  • Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
  • Remove from the oven and let it cool for a few minutes before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.

Dietary Information
High Protein
Soy Free
Allergens Information
Fish
Celery