Preparation Method
- Preheat your oven to 350°F (175°C).
- Cook the macaroni pasta according to the package instructions.
- Drain and set aside.
- In a large mixing bowl, combine the cooked macaroni, drained canned tuna, shredded cheddar cheese, and mayonnaise.
- Mix well.
- Transfer the mixture to a baking dish and spread it evenly.
- Sprinkle the breadcrumbs evenly over the top of the casserole.
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
- Remove from the oven and let it cool for a few minutes before serving.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.