Preparation Method
- Cook rice according to package instructions.
- Blanch green beans in boiling water for 3 minutes, then drain.
- In a bowl, combine ground turkey, onions, garlic, egg, breadcrumbs, salt, and pepper.
- Form mixture into patties.
- Heat 1 tbsp olive oil in a skillet over medium heat.
- Cook patties for 5-6 minutes on each side until browned and cooked through.
- Remove patties and set aside.
- In the same skillet, add remaining olive oil.
- Add green beans and soy sauce, sauté for 3-4 minutes.
- Serve turkey patties with rice and sautéed green beans.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.