Measurements

• 2 cups Almond Milk
• 1 teaspoon Turmeric
• 1/2 teaspoon Cinnamon
• 1/2 teaspoon Ginger
• 1/4 teaspoon Black Pepper
• 1 tablespoon Maple Syrup
• 1/2 teaspoon Vanilla Extract
• 1 teaspoon Coconut Oil

Preparation Method

• In a small saucepan, combine almond milk, turmeric, cinnamon, ginger, and black pepper.
• Heat over medium heat until warm, but do not boil.
• Stir in maple syrup, vanilla extract, and coconut oil.
• Whisk until well combined and frothy.
• Pour into a mug and serve warm.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.