Measurements

• 1 lb Chicken Breast
• 4 cups Chicken Broth
• 1/4 cup Cilantro, chopped
• 1 tsp Cumin
• 3 cloves Garlic
• 2 cans Green Chiles
• 2 Limes
• 1 tsp Oregano Leaves
• 1/2 tsp Pepper
• 1 tsp Salt
• 1/2 cup Sour Cream
• 2 cans White Beans
• 1 Yellow Onion

Preparation Method

• In a large pot, sauté the diced yellow onion and minced garlic until translucent.
• Add the cooked and shredded chicken breast to the pot.
• Pour in the chicken broth and bring to a simmer.
• Add the diced green chiles, white beans, cumin, oregano leaves, salt, and pepper.
• Stir well and let it simmer for 20 minutes.
• Add the lime juice and chopped cilantro.
• Stir in the sour cream until well combined.
• Serve hot, garnished with additional cilantro if desired.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.