Preparation Method
- In a medium saucepan, bring 2 cups of water to a boil.
- Add the whole-grain oats and a pinch of salt to the boiling water.
- Reduce heat to low and let it simmer for about 5 minutes, stirring occasionally.
- Stir in the chia seeds and continue to cook for another 2-3 minutes until the oats are tender and the mixture thickens.
- Remove the saucepan from heat and stir in the milk, almond butter, honey (if using), and cinnamon.
- Pour the oatmeal into bowls and top with sliced bananas.
- Serve warm and enjoy!
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.