Measurements

• 2 medium zucchinis
• 2 bell peppers
• 1 cup white rice
• 3 tablespoons soy sauce
• 3 cloves garlic
• 1 tablespoon fresh ginger
• 1 medium onion
• 2 tablespoons oil
• Salt to taste
• Pepper to taste

Preparation Method

• 1. Cook the white rice according to package instructions and set aside.
• 2. Slice the zucchinis and bell peppers into thin strips.
• 3. Mince the garlic and ginger.
• 4. Slice the onion thinly.
• 5. Heat oil in a large pan over medium heat.
• 6. Add the onions and sauté until translucent.
• 7. Add garlic and ginger, sauté for 1 minute.
• 8. Add zucchinis and bell peppers, stir-fry for 5-7 minutes.
• 9. Add soy sauce, salt, and pepper, stir well.
• 10. Serve the stir-fry over the cooked white rice.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.