Measurements

• 2 medium zucchinis
• 2 medium carrots
• 2 cloves garlic
• 1 inch ginger
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 green onions
• 1 tablespoon sesame seeds

Preparation Method

• 1. Slice zucchinis and carrots into thin matchsticks.
• 2. Mince garlic and ginger.
• 3. Chop green onions.
• 4. Heat sesame oil in a pan over medium heat.
• 5. Add garlic and ginger, sauté for 1 minute.
• 6. Add carrots, stir-fry for 3 minutes.
• 7. Add zucchinis, stir-fry for another 3 minutes.
• 8. Pour in soy sauce, add salt and pepper, stir well.
• 9. Cook for 2 more minutes until vegetables are tender-crisp.
• 10. Garnish with green onions and sesame seeds before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.