Measurements

• 2 medium zucchinis
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 chicken breasts
• 2 cloves garlic
• 4 medium tomatoes
• 1 small onion
• 1/4 cup fresh basil, chopped
• 1/4 cup Parmesan cheese, grated

Preparation Method

• Spiralize the zucchinis into noodles.
• Heat 1 tablespoon olive oil in a pan over medium heat.
• Season chicken breasts with salt and pepper.
• Grill chicken for 6-7 minutes per side until cooked through.
• Remove chicken from pan and let rest.
• In the same pan, add remaining olive oil.
• Sauté garlic and onions until translucent.
• Add tomatoes and cook until soft.
• Season with salt and pepper to taste.
• Stir in basil and simmer for 5 minutes.
• Slice the grilled chicken.
• Add zucchini noodles to the sauce and toss to coat.
• Cook for 2-3 minutes until noodles are tender.
• Serve zucchini noodles topped with sliced chicken.
• Garnish with Parmesan cheese.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.